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CHARGRILL - ELECTRIC
Incorporating twin burners with shielded side ports designed
so that fat cannot clog them. The cooking grid is easily adjustable
from flat to a tilted position and 3 cast iron grids hold
lava rock (only 1 layer of lava rock should be used at a time),
a bag of lava is supplied.
ORDER CODE: CG4
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SALAMANDER - ELECTRIC
Highly cost efficient, suitable for a wide range of food
products, including meat. Toasting rack and grill pan, power
rating 3kw.
ORDER CODE: GR3
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GRIDDLE
Large output capacity, easy to clean with built in splash
guard and fat drainage drawer, maximum heat retention from
heavy duty cast iron cooking surface, thermostatic control
for consistent results.
ORDER CODE: LGR
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CONTACT GRILL
Halves normal cooking time for steaks, greater cooking flexibility
- hinged top plate fitted with a 1kw element for larger steaks,
super efficient base plate fitted with a 2kw element, high
power and output, thermostatic control for consistent results
ORDER CODE: LGG
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All the equipment is backed by the world renowned resource
of USS Catering & Bakery Equipment Ltd. With 30 years of experience
supplying, installing and servicing catering equipment, you could not
be in safer hands. All products are supplied, installed and fully guaranteed
by USS Catering and Bakery Equipment Ltd.
Copyright © Equipment4Catering and USS Ltd 2002
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